• Quinoa Salad •
🥗Serves 2 to 4
3 cups quinoa cooked in veggie broth
½ cup chopped tomatoes
¾ cup diced cucumber (about ½ cucumber)
¾ cup diced red, white or yellow onion (1 small onion works!)
¾ chopped green or kalamata olives
3 tablespoons lemon juice (about a small lemon)
🥗Directions:
Cool quinoa completely and transfer to a large bowl.
Add the tomato, cucumber, onion, olives and lemon juice.
Mix well.
*A yummy substitute is to add some chopped Greek pepperoncini in a place of the olives.